Silks Dining Lounge offers a casual upscale dining experience, where local ingredients are woven with international food trends into a tapestry of flavour by our masterful Executive Chef Dylan Tulloch. Our menus are changed seasonally to reflect locally grown offerings of Simcoe County. Take in our spectacular views of Horseshoe ski hills while you unwind in front of our roaring fireplace with our exquisite wine selection.
Let Silks take you on a journey with a multi-sensory dining experience you won’t forget.
Click on the below to view our menu's:
Meet our Executive Chef, Dylan Tulloch, who was nominated “Local Chef of the Year” at the 2013 Simcoe Hospitality Awards Gala.
705.835.55.78 ext. 1359 or 1413
or e-mail: sashap@horseshoeresort.com
MOTHER'S DAY SERVICE, SUNDAY MAY 12TH, 2013:
|
10:00 AM |
SOLD OUT |
|
12:30 PM |
SOLD OUT |
|
3:00 PM |
AVAILABLE |
|
5:30 PM |
AVAILABLE |
BREAKFAST HOURS:
***NOTE: Please be advised that Silks will be closed for breakfast service April 15th, 17th & 18th***
|
Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
|
8:00am-10:00am |
8:00am-10:00am |
8:00am-10:00am |
8:00am-10:00am |
8:00am-10:00am |
8:00am-10:00am |
8:00am-10:00am |
|
Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
|
Closed |
Closed |
6:00pm- |
6:00pm- |
6:00pm- |
6:00pm- |
6:00pm- |
** Cocktail hour in the lounge starts at 5:30pm.
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